Anand, Gujarat, is not only famous for its spiritual and cultural landmarks but also offers a wide array of dining options that cater to all tastes. Whether you’re looking for traditional Gujarati cuisine, continental dishes, or a unique blend of both, Anand has something for everyone. Here’s a detailed guide to the top restaurants in Anand that every new tourist or city visitor must visit:
1. Ummia Annapurna Kathiyawadi
- Cuisine: Kathiyawadi (Traditional Gujarati)
- Overview: If you’re looking to dive into authentic Kathiyawadi cuisine, Ummia Annapurna Kathiyawadi is a must-visit. Known for its homely and flavorful thalis, this restaurant serves a wide variety of traditional Gujarati dishes.
- What to Try:
- Kathiyawadi Thali: A complete traditional meal with roti, dhal, sabzi, rice, thepla, and kadhi.
- Farsan: Try khaman, dhokla, and khandvi as appetizers.
- Desserts: Ghari, a traditional Gujarati sweet made from flour, ghee, and sugar.
- Best Time to Visit: Lunchtime (12 PM to 3 PM) or dinner time (7 PM to 9 PM).
- Secret Tip: Their Kathiyawadi Thali is absolutely filling, so come hungry and savor the taste of Gujarat!
2. Shree Ram Kathiyawadi
- Cuisine: Kathiyawadi, Gujarati
- Overview: Another gem for Kathiyawadi food lovers, Shree Ram Kathiyawadi offers a delicious range of authentic Kathiyawadi thali and local snacks. It’s a great place to enjoy a traditional Gujarati meal served in a cozy, family-friendly atmosphere.
- What to Try:
- Kathiyawadi Thali: A full plate of Gujarati delights, including puri, rice, dal, and sabzi.
- Gujarati Snacks: Try their methi na thepla, dabeli, and pav bhaji.
- Sweets: Ghari and shrikhand.
- Best Time to Visit: Lunchtime or dinner time.
- Secret Tip: They offer vegetarian options that are perfect for those wanting to explore the rich vegetarian side of Gujarat.
3. The Grand Bhagwati
- Cuisine: Multi-cuisine (North Indian, Chinese, Continental)
- Overview: The Grand Bhagwati offers a modern dining experience, serving a variety of cuisines under one roof. The restaurant is popular among locals and tourists for its elegant setting and diverse menu, making it a great place for both family and business dining.
- What to Try:
- North Indian Delights: Paneer Butter Masala, Dal Tadka, Butter Naan.
- Chinese: Hakka Noodles, Spring Rolls, Manchurian.
- Continental: Pasta and Pizza.
- Best Time to Visit: Evening (7 PM to 10 PM) for a peaceful and relaxing meal.
- Secret Tip: If you’re visiting with family or friends, their buffet options are a great value for money.
4. Tandoor Restaurant
- Cuisine: North Indian, Mughlai, Tandoori
- Overview: Known for its flavorful tandoori dishes and Mughlai specialties, Tandoor Restaurant is an excellent place for lovers of grilled meat and kebabs. It’s a perfect spot to enjoy rich, aromatic food in a laid-back environment.
- What to Try:
- Tandoori Chicken: A flavorful chicken dish marinated in spices and cooked in a clay oven.
- Seekh Kebabs and Shami Kebabs.
- Mughlai Biryani.
- Best Time to Visit: Evenings (7 PM to 10 PM) for a relaxed dinner experience.
- Secret Tip: Don’t miss their mutton seekh kebabs, they’re the restaurant’s specialty!
5. Jalaram Khichdi
- Cuisine: Gujarati (Vegetarian)
- Overview: For those looking for something light and healthy, Jalaram Khichdi serves a variety of traditional Gujarati dishes, focusing on the wholesome khichdi. It’s a great choice for vegetarians or those seeking comfort food in Anand.
- What to Try:
- Khichdi: A simple, nutritious dish of rice and lentils, served with kadhi and papad.
- Kadhi: A tangy, yogurt-based Gujarati dish that complements khichdi.
- Dhokla and khandvi as snacks.
- Best Time to Visit: Lunch (12 PM to 3 PM), perfect for a light meal.
- Secret Tip: Their khichdi is renowned for being extremely flavorful, so don’t miss it when you’re in the mood for something light but satisfying.
6. The Garden Restaurant
- Cuisine: Indian, Chinese, Continental
- Overview: Located in a beautiful garden setting, The Garden Restaurant is a great spot for a leisurely meal. Whether you are craving traditional Indian food or looking for a more international taste, this restaurant provides a great balance of both.
- What to Try:
- Pav Bhaji: A quintessential Mumbai street food, served here with a twist.
- Chinese: Sweet and Sour Paneer and Vegetable Fried Rice.
- Continental: Grilled Sandwiches and Club Sandwiches.
- Best Time to Visit: Early evening (5 PM to 7 PM), when the outdoor seating is ideal.
- Secret Tip: The outdoor garden seating is perfect for cooler evenings, offering a nice atmosphere with a breeze.
7. Patang Restaurant
- Cuisine: North Indian, Gujarati, Chinese
- Overview: Patang Restaurant is an established name in Anand, offering delicious Gujarati and North Indian food. The restaurant has a comfortable ambiance and is great for a family outing or a dinner with friends.
- What to Try:
- Gujarati Thali: A traditional thali with a variety of dishes served with rice, roti, and sweet.
- North Indian: Dal Makhani, Aloo Gobi, Butter Chicken.
- Chinese: Veg Hakka Noodles, Chili Paneer.
- Best Time to Visit: Lunch and Dinner (12 PM to 10 PM).
- Secret Tip: Their Gujarati thali is excellent, with generous portions that will fill you up.
Conclusion
Anand offers a rich variety of restaurants that reflect both its local flavor and international influence. From traditional Kathiyawadi thali to Mughlai kebabs and continental delights, you’ll find something to suit every taste. These restaurants provide excellent food and ambiance for every type of traveler, making your dining experience as memorable as your sightseeing tour.